Not long after the Eagle Point Womens Club was established, an activity group of RV-ers (EPWC members and their spouses/partners) was formed. The group would camp for a long weekend once a month from April to October. One or two couples served as Wagon Masters, they’d find a place to stay, coordinate outings, meals and […]
March Culinary Arts Gathering Featured “Fast Food My Way” by French Chef Jacques Pepin